Author Archives: Chef Mark Reinfeld
Recipe: Creamy Superfood Berry Smoothie
Start Your Day Energized. Indulge in a burst of vibrant flavors and nourishing goodness with [...]
Aug
Recipe: NewGreens Energy Snacks
Stay Turbo Charged. Experience long-lasting energy without the crash, all while satisfying your taste buds [...]
Aug
Healthy Hot Chocolate
Loved by kids and adults alike, hot chocolate is a favorite during the cold, winter [...]
Dec
Lemony Herbed Cauliflower Roast
The ultimate in plant-based holiday roasts, serve this decorative loaf as a side dish or [...]
Nov
Vegan Coconut Maple Glazed Sweet Potatoes with Toasted Walnuts
Creamy and decadent, this luscious dish is a perfect dish to serve at your holiday [...]
Nov
Vegan Cranberry Apricot Sauce with Crystallized Ginger
Serve this sweet and tart sauce to your sweetheart and other loved ones at your [...]
Nov
Vegan Golden Mushroom Gravy
An easy and delicious vegan gravy that will dress up your Holiday meals. This recipe [...]
Nov
Vegan Pecan Sage Holiday Loaf
When the Holidays are upon us turn to this filling, savory and nutty loaf as the [...]
Nov
Vegan Raw Apple Crumble
Raw Apple Crumble Recipe Courtesy of Healing the Vegan Way Yield: 5 cups Crumble [...]
Sep
Grilled Mediterranean Vegetables and Quinoa Salad
Nothing beats the smoky and rich flavor of grilling. When vegetables are grilled, they cook [...]
May
Lovely Limeade with Coconut Water and Vanilla
Got some leftover limes from that salsa or guacamole? Put them to good use with [...]
May
Super Sprout Salad with Hempseed
All of the nutritional and medicinal benefits of sprouts are derived from their impressive vitamin, [...]
May
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