Krill Oil: Superior Absorption Omega-3s*
Krill Oil provides a high-quality source of the omega-3 fatty acids EPA and DHA in a form that is superiorly absorbed by the body. The oil is produced using specialized Multistage Oil extraction (MSO®) technology, which ensures a high-quality oil with better taste and smell compared to other commercial products. With krill oil, you can get more benefits with smaller serving sizes, making it an efficient way to support cellular health throughout the body.*
How It Works: Phospholipid-Bound Omega-3s
Unlike fish oils where omega-3s are bound to triglycerides, the EPA and DHA in krill oil are bound to phospholipids, which offers a distinct advantage.
Enhanced Bioavailability
Phospholipids are a primary component of all our cell membranes. Because the omega-3s in krill oil are already in this phospholipid form, they are more easily and efficiently absorbed by the body and integrated into cell membranes. This supports proper functionality and communication inside and between cells.*
Natural Astaxanthin
Krill oil also naturally contains astaxanthin, a powerful antioxidant that not only helps to protect the delicate omega-3s from oxidation but also provides its own free-radical scavenging benefits for the body.*
- Provides EPA and DHA in a highly absorbable phospholipid form
- Supports healthy cell membrane structure and function*
- Made with high-quality oil using MSO® extraction technology
- Naturally contains the powerful antioxidant astaxanthin
- A clean, hypoallergenic formula free of common allergens
